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Herbal Immunity Support Recipes for Year-Round Wellness




Building a robust immune system is essential for overall functionality. Incorporating herbs known for their immune-boosting properties into your daily routine can be both delicious and beneficial. Here are 10 herbal immunity support recipes that I love to use and PLUS side you can store year-round.


Elderberry Syrup:


Ingredients:

1 cup dried elderberries

4 cups water

2 cups honey

1 cinnamon stick

4 cloves


Instructions:

Simmer elderberries, water, cinnamon and cloves until

reduced by half.

Strain, cool, and add honey.

Store in a glass jar. Serving size 1 teaspoon daily.




Turmeric Ginger Tea Blend:


Ingredients:

2 tablespoons dried turmeric

1 tablespoon dried ginger

1 teaspoon black pepper(increases turmeric absorption)


Instructions:

Mix the ingredients and store in an airtight container.

Steep 1 teaspoon of the blend in hot water for a soothing

tea.




Garlic and Honey Fermented Elixir:


Ingredients:

1 cup garlic cloves, peeled

1 cup raw honey


Instructions:

Blend garlic and honey until smooth.

Store in a jar and let it ferret for a few weeks. Serving

size 1 teaspoon.




Immune-Boosting Fire Cider:


Ingredients:

1 onion, chopped

1 bulb garlic, minced

1 horseradish root, grated

1 ginger root, grated

2 jalapeños, chooped

Apple cider vinegar


Instructions:

Place ingredients in a jar and cover with apple cider

vinegar .

Let it infuse for 4-6 weeks, strain and store. Take a shot

when needed.




Rosehip and Hibiscus Infused Water:


Ingredients:

2 tablespoons dried rosehips

2 tablespoons dried hibiscus petals


Instructions:

Steep the herbs in cold or hot water for a refreshing and

vitamin C-rich drink.




Lemon Balm and Peppermint Tincture:


Ingredients:

Fresh lemon balm leaves

Fresh peppermint leaves

Vodka or apple cider vinegar


Instructions:

Fill a jar with herbs and cover with vodka or apple cider

vinegar.

Let it sit for 4-6 weeks, strain and store. Serving

dropperful daily.




Astragalus Root Soup Mix:


Ingredients:

Dried astragalus root slices

Dried shiitake mushrooms

Dried seaweed


Instructions:

Combine the ingredients and store in a jar.

Use as a base for soups to enhance immune support




Thyme and Honey Cough Drops:


Ingredients:

Fresh thyme leaves

Raw honey


Instructions:

Coat thyme leaves in honey and let them dry.

Store in a jar and use as cough drops when needed




Immunity Spice Blend:


Ingredients:

2 tablespoons grounded turmeric

1 tablespoon ground ginger

1 teaspoon ground cinnamon


Instructions:

Mix the spices and store in a spice jar.

Use in cooking or add to smoothies for an immune boost.




Echinacea and Goldenseal Infused Honey:


Ingredients:

Dried echinacea root

Dried goldenseal root

Raw honey


Instructions:

Fill a jar with herbs and cover with honey

Let it infuse for 4-6 weeks, strain and use as a spread

or in tea.



Remember to consult with healthcare professional, especially if you have any existing health conditions or are pregnant, before incorporating new herbal remedies into your routine. These recipes are meant to complement a healthy lifestyle and should not replace professional medical advice. I just love sharing recipes I prefer to utilize! Enjoy!!

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